{"title":"Champagne Henri Giraud","description":"","products":[{"product_id":"frxxxxhau1c","title":"Champagne Henri Giraud Blanc de Craie NV","description":"\u003cp\u003e\u003cstrong\u003eType\u003c\/strong\u003e:\u003cspan\u003e Champagne\u003c\/span\u003e      \u003cstrong\u003eVolume\u003c\/strong\u003e:\u003cspan\u003e \u003c\/span\u003e750ml\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e\u003cspan\u003e Henri Giraud\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e\u003cspan\u003e France\u003c\/span\u003e     \u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cspan\u003e Champagne\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistrict:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes Varieties:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassification:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e     \u003cstrong\u003eProduction:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e     \u003cstrong\u003ePacking:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRatings and Tasting Notes:\u003c\/strong\u003e\u003c\/p\u003eRP 91. Crafted predominantly from the 2021 vintage and augmented by approximately 33% wine from a perpetual reserve established in 1995, Giraud’s NV Blanc de Craie is sourced from the villages of Aÿ and Louvois. The most recent release was disgorged in July 2024 with a dosage of five grams per liter. Aromatically, it evokes notes of lemon tart, ripe pear and anise, mingling with spring flowers. The palate is medium- to full-bodied, racy and linear, with a pillowy mousse and a long, saline finish. The wine was vinified entirely in barrels ranging from one to six years of age.\n\nWell known for their barrel-fermented, muscular and vinous wines, Henri Giraud owns 10 hectares of vineyards, which account for approximately one-third of their total grape requirements. Around 40% of the fruit is sourced from Aÿ and its neighboring areas. While some of the parcels from which they purchase grapes are farmed by their team, even those not under their cultivation are managed according to Henri Giraud’s guidelines. In all cases, their own team picks at harvest time.\n\nChef de cave Sébastien Le Golvet—originally trained as a stonemason—explains that the estate practices thoughtful viticulture, eschewing herbicides and synthetic fertilizers in favor of rolled cover crops, with two to three full cultivations per year.\n\nThey craft their own barrels in collaboration with tonnelleries Gauthier, Chassin and Mercurey. The oak is sourced exclusively from the Argonne forest and selected through Tonnellerie de Champagne’s merranderie, where Henri Giraud maintains a dedicated space. There, the staves are split and pared before being seasoned. The wines undergo complete malolactic fermentation, and tirage occurs just before the next harvest—following a blending and clarification phase in June or July—allowing the vins clairs to spend about 10 months on the lees in oak, contributing to their textural, patinated style. Approximately 10% of the barrels are renewed each year. Dosage is typically between five to six grams per liter.\n\nTheir most emblematic non-vintage cuvée—the MV—is aged in 50% new barrels, with the remainder matured in once-used oak. Discerning tasters may have noted that this cuvée no longer carries the Fût de Chêne designation; it is now simply labeled MV, followed by the final two digits denoting the base vintage, which typically comprises approximately two-thirds of the blend.\n\nIn contrast, the vintage-dated Argonne cuvée is matured entirely in new oak. The Argonne is crafted exclusively from estate-grown fruit sourced from four to five parcels in Aÿ, using only the most acid-driven press fraction—the heart of the cuvée.\n\nThe Argonne Rosé, essentially a counterpart to the white version, is also aged exclusively in new oak, but it is distinguished by the addition of 6% still red wine, likewise sourced from Aÿ.\n\nFor their non-vintage wines, Le Golvet employs an individual perpetual reserve system. They typically store this reserve without the lees in square concrete tanks lined with stainless steel and refresh it by 30% each year.\n\nWhile in their youth these Champagnes exhibit considerable power and distinctive patina derived from barrel maturation, the perception of new oak—whether embraced or resisted—largely depends on the taster’s personal preferences and threshold of perception. Nevertheless, one can be equally assured of their capacity to evolve with complexity over time.","brand":"Henri Giraud","offers":[{"title":"Default Title","offer_id":42643280756890,"sku":"FRXXXXHAU1C","price":568.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/2716\/9087\/files\/ChampagneHenriGiraudBlancdeCraieNVShopify.png?v=1781611015"},{"product_id":"frxxxxhav1c","title":"Champagne Henri Giraud Hommage au Pinot Noir","description":"\u003cp\u003e\u003cstrong\u003eType\u003c\/strong\u003e:\u003cspan\u003e Champagne\u003c\/span\u003e      \u003cstrong\u003eVolume\u003c\/strong\u003e:\u003cspan\u003e \u003c\/span\u003e750ml\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e\u003cspan\u003e Henri Giraud\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e\u003cspan\u003e France\u003c\/span\u003e     \u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cspan\u003e Champagne\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistrict:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes Varieties:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassification:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e     \u003cstrong\u003eProduction:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e     \u003cstrong\u003ePacking:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRatings and Tasting Notes:\u003c\/strong\u003e\u003c\/p\u003eRP 92. Anchored in the 2020 vintage and incorporating one-third wine from a perpetual reserve initiated in 1990, Giraud’s NV Hommage au Pinot Noir was disgorged in April 2024 with a dosage of five grams per liter. Sourced primarily from Aÿ and supplemented by fruit from Mutigny, Avenay-Val-d'Or, Dizy and Mareuil-sur-Aÿ, it was matured in barrels between three to six years old. It unfurls with aromas of mirabelle plum, candied orange and apricot mingling with exotic spices. The palate is medium- to full-bodied, fleshy and precise, with vibrant acidity and a long finish. While the 2021-based releases show a more incisive profile, this 2020-based bottling offers greater gourmandise and textural appeal.\n\nWell known for their barrel-fermented, muscular and vinous wines, Henri Giraud owns 10 hectares of vineyards, which account for approximately one-third of their total grape requirements. Around 40% of the fruit is sourced from Aÿ and its neighboring areas. While some of the parcels from which they purchase grapes are farmed by their team, even those not under their cultivation are managed according to Henri Giraud’s guidelines. In all cases, their own team picks at harvest time.\n\nChef de cave Sébastien Le Golvet—originally trained as a stonemason—explains that the estate practices thoughtful viticulture, eschewing herbicides and synthetic fertilizers in favor of rolled cover crops, with two to three full cultivations per year.\n\nThey craft their own barrels in collaboration with tonnelleries Gauthier, Chassin and Mercurey. The oak is sourced exclusively from the Argonne forest and selected through Tonnellerie de Champagne’s merranderie, where Henri Giraud maintains a dedicated space. There, the staves are split and pared before being seasoned. The wines undergo complete malolactic fermentation, and tirage occurs just before the next harvest—following a blending and clarification phase in June or July—allowing the vins clairs to spend about 10 months on the lees in oak, contributing to their textural, patinated style. Approximately 10% of the barrels are renewed each year. Dosage is typically between five to six grams per liter.\n\nTheir most emblematic non-vintage cuvée—the MV—is aged in 50% new barrels, with the remainder matured in once-used oak. Discerning tasters may have noted that this cuvée no longer carries the Fût de Chêne designation; it is now simply labeled MV, followed by the final two digits denoting the base vintage, which typically comprises approximately two-thirds of the blend.\n\nIn contrast, the vintage-dated Argonne cuvée is matured entirely in new oak. The Argonne is crafted exclusively from estate-grown fruit sourced from four to five parcels in Aÿ, using only the most acid-driven press fraction—the heart of the cuvée.\n\nThe Argonne Rosé, essentially a counterpart to the white version, is also aged exclusively in new oak, but it is distinguished by the addition of 6% still red wine, likewise sourced from Aÿ.\n\nFor their non-vintage wines, Le Golvet employs an individual perpetual reserve system. They typically store this reserve without the lees in square concrete tanks lined with stainless steel and refresh it by 30% each year.\n\nWhile in their youth these Champagnes exhibit considerable power and distinctive patina derived from barrel maturation, the perception of new oak—whether embraced or resisted—largely depends on the taster’s personal preferences and threshold of perception. Nevertheless, one can be equally assured of their capacity to evolve with complexity over time.","brand":"Henri Giraud","offers":[{"title":"Default Title","offer_id":42643280953498,"sku":"FRXXXXHAV1C","price":632.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/2716\/9087\/files\/ChampagneHenriGiraudHommageauPinotNoirShopify.png?v=1781611008"},{"product_id":"frxxxxhra1c","title":"Champagne Henri Giraud Esprit Nature NV","description":"\u003cp\u003e\u003cstrong\u003eType\u003c\/strong\u003e:\u003cspan\u003e Champagne\u003c\/span\u003e      \u003cstrong\u003eVolume\u003c\/strong\u003e:\u003cspan\u003e \u003c\/span\u003e750ml\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e\u003cspan\u003e Henri Giraud\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e\u003cspan\u003e France\u003c\/span\u003e     \u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cspan\u003e Champagne\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistrict:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes Varieties:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassification:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e     \u003cstrong\u003eProduction:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e     \u003cstrong\u003ePacking:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRatings and Tasting Notes:\u003c\/strong\u003e\u003c\/p\u003eRP 90. Sourced from the Montagne de Reims and the Grande Vallée—with a notable proportion originating from Aÿ—the latest iteration of NV Esprit Nature is composed of two-thirds base wine from the 2021 vintage, complemented by the remainder from a perpetual reserve established in 1990. Vinified in seasoned oak barrels (three to six years old, previously used for MV and Argonne) and disgorged in February 2024 with a dosage of five grams per liter, it opens with aromas of yellow apple, lemon zest and white peach, mingling with toasted bread undertones and a hint of wormwood. On the palate, it is medium- to full-bodied, vinous and taut, boasting tangy acidity, a pillowy mousse and a long, persistent finish.\n\nWell known for their barrel-fermented, muscular and vinous wines, Henri Giraud owns 10 hectares of vineyards, which account for approximately one-third of their total grape requirements. Around 40% of the fruit is sourced from Aÿ and its neighboring areas. While some of the parcels from which they purchase grapes are farmed by their team, even those not under their cultivation are managed according to Henri Giraud’s guidelines. In all cases, their own team picks at harvest time.\n\nChef de cave Sébastien Le Golvet—originally trained as a stonemason—explains that the estate practices thoughtful viticulture, eschewing herbicides and synthetic fertilizers in favor of rolled cover crops, with two to three full cultivations per year.\n\nThey craft their own barrels in collaboration with tonnelleries Gauthier, Chassin and Mercurey. The oak is sourced exclusively from the Argonne forest and selected through Tonnellerie de Champagne’s merranderie, where Henri Giraud maintains a dedicated space. There, the staves are split and pared before being seasoned. The wines undergo complete malolactic fermentation, and tirage occurs just before the next harvest—following a blending and clarification phase in June or July—allowing the vins clairs to spend about 10 months on the lees in oak, contributing to their textural, patinated style. Approximately 10% of the barrels are renewed each year. Dosage is typically between five to six grams per liter.\n\nTheir most emblematic non-vintage cuvée—the MV—is aged in 50% new barrels, with the remainder matured in once-used oak. Discerning tasters may have noted that this cuvée no longer carries the Fût de Chêne designation; it is now simply labeled MV, followed by the final two digits denoting the base vintage, which typically comprises approximately two-thirds of the blend.\n\nIn contrast, the vintage-dated Argonne cuvée is matured entirely in new oak. The Argonne is crafted exclusively from estate-grown fruit sourced from four to five parcels in Aÿ, using only the most acid-driven press fraction—the heart of the cuvée.\n\nThe Argonne Rosé, essentially a counterpart to the white version, is also aged exclusively in new oak, but it is distinguished by the addition of 6% still red wine, likewise sourced from Aÿ.\n\nFor their non-vintage wines, Le Golvet employs an individual perpetual reserve system. They typically store this reserve without the lees in square concrete tanks lined with stainless steel and refresh it by 30% each year.\n\nWhile in their youth these Champagnes exhibit considerable power and distinctive patina derived from barrel maturation, the perception of new oak—whether embraced or resisted—largely depends on the taster’s personal preferences and threshold of perception. Nevertheless, one can be equally assured of their capacity to evolve with complexity over time.","brand":"Henri Giraud","offers":[{"title":"Default Title","offer_id":48337849417882,"sku":"FRXXXXHRA1C","price":520.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/2716\/9087\/files\/ChampagneHenriGiraudEspritNatureNVShopify.png?v=1781610774"},{"product_id":"frxxxxhrb1c","title":"Champagne Henri Giraud PR90-21","description":"\u003cp\u003e\u003cstrong\u003eType\u003c\/strong\u003e:\u003cspan\u003e Champagne\u003c\/span\u003e      \u003cstrong\u003eVolume\u003c\/strong\u003e:\u003cspan\u003e \u003c\/span\u003e750ml\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e\u003cspan\u003e Henri Giraud\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e\u003cspan\u003e France\u003c\/span\u003e     \u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cspan\u003e Champagne\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistrict:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes Varieties:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassification:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e     \u003cstrong\u003eProduction:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e     \u003cstrong\u003ePacking:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRatings and Tasting Notes:\u003c\/strong\u003e\u003c\/p\u003e","brand":"Henri Giraud","offers":[{"title":"Default Title","offer_id":48337849778330,"sku":"FRXXXXHRB1C","price":1072.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/2716\/9087\/files\/ChampagneHenriGiraudPR90-21Shopify.png?v=1781610911"},{"product_id":"frxxxxhrc1c20","title":"Champagne Henri Giraud MV20 Ay Grand Cru Brut NV","description":"\u003cp\u003e\u003cstrong\u003eType\u003c\/strong\u003e:\u003cspan\u003e Champagne\u003c\/span\u003e      \u003cstrong\u003eVolume\u003c\/strong\u003e:\u003cspan\u003e \u003c\/span\u003e750ml\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e\u003cspan\u003e Henri Giraud\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e\u003cspan\u003e France\u003c\/span\u003e     \u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cspan\u003e Champagne\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistrict:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes Varieties:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassification:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e     \u003cstrong\u003eProduction:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e     \u003cstrong\u003ePacking:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRatings and Tasting Notes:\u003c\/strong\u003e\u003c\/p\u003eRP 94. Disgorged in May 2024 with a dosage of five grams per liter, Henri Giraud’s NV Aÿ Grand Cru MV20 is composed entirely from Aÿ fruit and blends 80% Pinot Noir with 20% Chardonnay. Based on the 2020 vintage and enriched with 33% from the perpetual reserve established in 1990, it is vinified in a mix of 50% new oak and 50% once-used barrels. It rises from the glass with a compelling bouquet of pear, mirabelle plum, orange zest and apricot, mingling with toasted bread and nutmeg. Full-bodied and textural, with a robust and muscular profile, it reveals intricate layers and captivating charm, uplifted by bright acidity and culminating in a long, precise finish. Observant tasters will note that this cuvée no longer bears the Fût de Chêne designation; it is now simply labeled MV followed by the last two digits of the base vintage, which typically constitutes around two-thirds of the blend.\n\nWell known for their barrel-fermented, muscular and vinous wines, Henri Giraud owns 10 hectares of vineyards, which account for approximately one-third of their total grape requirements. Around 40% of the fruit is sourced from Aÿ and its neighboring areas. While some of the parcels from which they purchase grapes are farmed by their team, even those not under their cultivation are managed according to Henri Giraud’s guidelines. In all cases, their own team picks at harvest time.\n\nChef de cave Sébastien Le Golvet—originally trained as a stonemason—explains that the estate practices thoughtful viticulture, eschewing herbicides and synthetic fertilizers in favor of rolled cover crops, with two to three full cultivations per year.\n\nThey craft their own barrels in collaboration with tonnelleries Gauthier, Chassin and Mercurey. The oak is sourced exclusively from the Argonne forest and selected through Tonnellerie de Champagne’s merranderie, where Henri Giraud maintains a dedicated space. There, the staves are split and pared before being seasoned. The wines undergo complete malolactic fermentation, and tirage occurs just before the next harvest—following a blending and clarification phase in June or July—allowing the vins clairs to spend about 10 months on the lees in oak, contributing to their textural, patinated style. Approximately 10% of the barrels are renewed each year. Dosage is typically between five to six grams per liter.\n\nTheir most emblematic non-vintage cuvée—the MV—is aged in 50% new barrels, with the remainder matured in once-used oak. Discerning tasters may have noted that this cuvée no longer carries the Fût de Chêne designation; it is now simply labeled MV, followed by the final two digits denoting the base vintage, which typically comprises approximately two-thirds of the blend.\n\nIn contrast, the vintage-dated Argonne cuvée is matured entirely in new oak. The Argonne is crafted exclusively from estate-grown fruit sourced from four to five parcels in Aÿ, using only the most acid-driven press fraction—the heart of the cuvée.\n\nThe Argonne Rosé, essentially a counterpart to the white version, is also aged exclusively in new oak, but it is distinguished by the addition of 6% still red wine, likewise sourced from Aÿ.\n\nFor their non-vintage wines, Le Golvet employs an individual perpetual reserve system. They typically store this reserve without the lees in square concrete tanks lined with stainless steel and refresh it by 30% each year.\n\nWhile in their youth these Champagnes exhibit considerable power and distinctive patina derived from barrel maturation, the perception of new oak—whether embraced or resisted—largely depends on the taster’s personal preferences and threshold of perception. Nevertheless, one can be equally assured of their capacity to evolve with complexity over time.","brand":"Henri Giraud","offers":[{"title":"Default Title","offer_id":48337849811098,"sku":"FRXXXXHRC1C20","price":1360.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/2716\/9087\/files\/ChampagneHenriGiraudMV20AyGrandCruBrutNVShopify.png?v=1781610996"},{"product_id":"fr2017esu1c","title":"Champagne Henri Giraud Argonne 2017","description":"\u003cp\u003e\u003cstrong\u003eType\u003c\/strong\u003e:\u003cspan\u003e Champagne\u003c\/span\u003e      \u003cstrong\u003eVolume\u003c\/strong\u003e:\u003cspan\u003e \u003c\/span\u003e750ml\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e\u003cspan\u003e Henri Giraud\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e\u003cspan\u003e France\u003c\/span\u003e     \u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cspan\u003e Champagne\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistrict:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes Varieties:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassification:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e     \u003cstrong\u003eProduction:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e     \u003cstrong\u003ePacking:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRatings and Tasting Notes:\u003c\/strong\u003e\u003c\/p\u003e","brand":"Henri Giraud","offers":[{"title":"Default Title","offer_id":48337850040474,"sku":"FR2017ESU1C","price":3480.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/2716\/9087\/files\/ChampagneHenriGiraudArgonne2017Shopify.png?v=1781610921"}],"url":"https:\/\/gdvwines.com\/collections\/champagne-henri-giraud.oembed","provider":"GDV Fine Wines®","version":"1.0","type":"link"}